Enjoy the complimentary sweet and spicy flavors of fresh mango and chipotle pepper powder in this delicious guacamole recipe. Pair it with tostones (twice-fried green plantain chips) for a satisfying snack!
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Tostones (Twice-Fried Green Plantains)
Tostones, twice-fried green plantains, are a traditional side dish in many countries in Central and South America and the Caribbean. They are a great Paleo/Real Food safe starch option when cooked in a healthy fat like lard, bacon grease, coconut oil, ghee, or palm shortening. They are a versatile side dish that goes well with just about anything, from eggs, to meats, or just paired with avocado slices as a quick snack. This is a picture tutorial recipe with a printable version at the end of the post. Enjoy!