After the booming success of my Paleo AIP mozzarella, I knew I had to make a cheddar that melts, stretches, and is even shreddable! It’s just as fast and easy to make as my original cheese recipe, too.
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Tapioca cheese is by far the best dairy-free Paleo, AIP cheese! Nut-free, vegan option, stretches, melts without dissolving. In short, AMAZING!